Cells of plants and animals contain a number ofstructures that fulfill their vital functions. Vacuoles are one of them. Between them, they have a number of significant differences. From our article you will find out what vacuoles are and why they are necessary for living organisms.
Vacuoles are called single-membrane organellesplant and animal cells. Some of them are permanent structures, others arise as far as their functional necessity is concerned. Depending on the characteristics of the structure, these organelles are able to store nutrients, split them and perform a regulatory function.
There are three types of vacuoles. In plant cells there are contractile and digestive. They regulate the osmotic pressure, remove undigested remnants and perform a secretory function. But in plants, these are large reservoirs containing water in which all the substances necessary for the cell are dissolved.
In young plant cells, these structurescan occupy almost all internal contents. And it's easy to explain. After all, a growing body needs a lot of reserve substances for development. What are vacuoles of plant cells? These are large single-membrane reservoirs with cell sap. The latter is water with dissolved carbohydrates and residues of inorganic substances. The composition of the cell juice also includes a variety of metabolic products. It can be alkaloids, tannins. There are also pigments that give color to different parts of plants. Thus, the vacuole in the plant cell plays the role of a kind of "pantry".
The structure of the vacuole, which fulfills the regulatoryfunction, quite different. Most of these structures occur in cells of freshwater and marine protozoa. What are vacuoles that regulate the turgor of cells? They are pulsating bubbles, around which there is a network of tubules. These are transport routes for liquid. On the tubules, excess fluid first comes from the cytoplasm into the vacuole, and from it is already outward.
Whence there is an excess fluid in the celland why should it be deleted? It's all about the laws of physics. According to them, the movement comes from an area with a greater concentration to a smaller one. As there are more salts in the environment, the water begins to flow into the cell. Its surface apparatus may simply not withstand such pressure. And thanks to the contractile vacuoles, the same level of osmotic pressure and equilibrium with the environment are maintained.
Digestive vacuoles split the complexsubstances to simple, which are able to assimilate organisms. These structures are unstable formations. They arise in the part of the cytoplasm where food particles are located. It can be either solid particles or liquids. A single-membrane vesicle containing hydrolytic enzymes forms around them. Depending on the nature of the content, the medium in it varies from acidic to alkaline. These biologically active substances accelerate chemical reactions, but are not part of its products. Further through the wall of the vacuole, the food enters the cytoplasm and is absorbed by the body. Its undigested residues are secreted through the cell membrane or specialized formations.
So, in this article we have examined what isvacuoles, became acquainted with their diversity. Depending on the characteristics of the structure, they are capable of storing substances, splitting them, or withdrawing them from the cell and its structures.